L'Original
Fromagerie Guilloteau,Pavé d'Affinois
- Barcode
- 3307907100084
- Menge
- 200 g
- Portion
- 30 g
Fehlerhafter Text in den Original-Etikettendaten?
257 kcal
Energie / 100 g
16 g
Eiweiß / 100 g
1 g
Kohlenhydrate / 100 g
21 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 257 kcal / 1066 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 16 g |
| Kohlenhydrate | 1 g |
| Fett | 21 g |
| Zucker | 1 g |
| Ballaststoffe | 0 g |
| Alkohol | 0 g |
| Stärke | 0 g |
| Mehrwertige Alkohole | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 15 g |
| Cholesterin | 2,44 mg |
| Mineralstoffe | |
| Natrium | 600 mg |
| Salz | 1,5 g |
| Calcium | 120 mg |
| Eisen | 0,03 mg |
| Kalium | 154 mg |
| Magnesium | 11,36 mg |
| Zink | 0,41 mg |
| Phosphor | 96,83 mg |
| Mangan | 0,01 mg |
| Kupfer | 0,01 mg |
| Selen | 1,63 µg |
| Jod | 37,7 µg |
| Vitamine | |
| Vitamin A | 5,79 IU |
| Vitamin C | 1,27 mg |
| Vitamin D | 2,93 IU |
| Vitamin E | 0,01 mg |
| Vitamin B1 (Thiamin) | 0,04 mg |
| Vitamin B2 (Riboflavin) | 0,18 mg |
| Vitamin B6 | 0,04 mg |
| Vitamin B9 (Folat) | 4,79 µg |
| Vitamin B12 | 0,48 µg |
| Niacin (B3) | 0,09 mg |
| Pantothensäure (B5) | 0,35 mg |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Lait de vache (Origine : France), sel, ferments (dont lait), coagulant
Allergene
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L'Original from Pavé d'Affinois is a soft cow's milk cheese with a bloomy rind, made from milk, salt, ferments and coagulant. It provides 257 kcal per 100 g, with 21 g fat (15 g saturated), 16 g protein, 1 g carbohydrates and 1.5 g salt.
Good points
- Low sugar (1 g per 100 g)
- High protein (16 g per 100 g, 24% of energy)
- Source of vitamin B12 (0.48 µg per 100 g)
- Source of calcium (120.3 mg per 100 g)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (15 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (30 g): 77 kcal · 6.3 g fat · 4.5 g saturated fat · 0.3 g sugars · 0.45 g salt · 4.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL