Brioche Tranchée Bio 400g
La Boulangère
- Codice a barre
- 3284230006408
- Quantità
- 400 g
- Porzione
- 26.7 g (1 tranche de 26.7 g environ)
Testo danneggiato nei dati originali dell'etichetta?
336 kcal
Energia / 100 g
8,8 g
Proteine / 100 g
52 g
Carboidrati / 100 g
9,4 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 336 kcal / 1413 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 8,8 g |
| Carboidrati | 52 g |
| Grassi | 9,4 g |
| Zuccheri | 13 g |
| Fibre | 3,9 g |
| Grassi | |
| Acidi grassi saturi | 0,9 g |
| Minerali | |
| Sodio | 380 mg |
| Sale | 0,95 g |
| Altro | |
| Zuccheri aggiunti | 6,5 g |
Ingredienti
Farine de BLÉ*/** 54%, ŒUFS entiers*/** 14%, sucre de canne roux*, huile de tournesol*/** 8%, levain* (eau, farines de BLÉ*/** 2% et de SEIGLE*, levures), GLUTEN DE BLÉ*, sel, levure, arôme naturel de vanille* (contient alcool*), extrait de vanille*, levure désactivée. Traces éventuelles de lait, moutarde et soja. *Ingrédients issus de l'Agriculture Biologique. **Ingrédients issus du commerce équitable français.
Allergeni
Può contenere: Latte, Senape, Soia
Ottieni questo prodotto tramite l'API
curl "https://foodbase.dev/v1/foods/71acadf7-70cd-0f6a-a99b-adb7a41d28c4" \
-H "X-API-Key: YOUR_API_KEY"Analisi IA
An organic sliced brioche made from wheat flour (54%), whole eggs (14%), brown cane sugar and sunflower oil (8%), with sourdough and vanilla. Per 100 g it has 336 kcal, 9.4 g fat of which 0.9 g saturated, 52 g carbohydrates of which 13 g sugars, 3.9 g fibre, 8.8 g proteins and 0.95 g salt.
Good points
- Low saturated fat (0.9 g per 100 g)
- Source of fibre (3.9 g per 100 g)
Allergens
Contains: gluten, eggs. May contain: soy, milk, mustard.
Processing: Ultra-processed (NOVA 4)
Per serving (26.7 g): 90 kcal · 2.5 g fat · 0.2 g saturated fat · 3.5 g sugars · 0.25 g salt · 2.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL