359 kcal

Energía / 100 g

7,9 g

Proteínas / 100 g

54 g

Hidratos / 100 g

13 g

Grasas / 100 g

Información nutricional — por 100 g

Energía 359 kcal / 1505 kJ
Macronutrientes
Proteínas 7,9 g
Hidratos de carbono 54 g
Grasas 13 g
Azúcares 11 g
Fibra 3,8 g
Grasas
Grasas saturadas 3 g
Minerales
Sodio 400 mg
Sal 1 g
Otros
Azúcares añadidos 11,05 g

Ingredientes

ble flour 41% - levaln 18% (ble flour 10%, water, salt) - sugar - fresh eggs 10% - rapeseed oil - pastry butter - yeast - salt-rum gluten ble - psyllium fibers - emulsifier: mono and diglycerides of fatty acids - carrot extract - natural flavor - flour processing agent: ascorbic acid - milk proteins,

Alérgenos

Huevos Gluten Leche
PARA DESARROLLADORES

Obtén este producto con la API

curl "https://foodbase.dev/v1/foods/8fcfc849-068d-b7b9-37e5-7342b4704923" \
  -H "X-API-Key: YOUR_API_KEY"
Consigue una clave API gratis Abrir la documentación ↗
AI

Análisis con IA

Small brioches made with wheat flour (41%), sourdough (18%), sugar, fresh eggs, rapeseed oil and butter, with a little rum. They have 359 kcal, 13 g of fat, 11 g of sugars and 3.8 g of fibre per 100 g.

Good points

  • Source of fibre (3.8 g per 100 g)

Watch out

  • Contains alcohol

Allergens

Contains: gluten, eggs, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Actualizado: este análisis corresponde a los datos actuales del producto.

Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL