Skyr nature 850g
Pãturages
- Barcode
- 3250393447358
- Menge
- 850 g
- Portion
- 125 g
Fehlerhafter Text in den Original-Etikettendaten?
53 kcal
Energie / 100 g
8,9 g
Eiweiß / 100 g
4,1 g
Kohlenhydrate / 100 g
0 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 53 kcal / 224 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 8,9 g |
| Kohlenhydrate | 4,1 g |
| Fett | 0 g |
| Zucker | 3,7 g |
| Ballaststoffe | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 0 g |
| Mineralstoffe | |
| Natrium | 36 mg |
| Salz | 0,09 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Lait écrémé pasteurisé (Origine : France), ferments lactiques (dont lait). Contient plus de 85% d'humidité.
Allergene
Dieses Produkt per API abrufen
curl "https://foodbase.dev/v1/foods/0dad115a-e7a0-766c-50c8-48f595274b4f" \
-H "X-API-Key: YOUR_API_KEY"KI-Analyse
Plain skyr made from pasteurised skimmed milk and lactic ferments. Per 100 g it has 53 kcal and 8.9 g protein, with 3.7 g sugars and no fat.
Good points
- Fat-free (0 g per 100 g)
- Low sugar (3.7 g per 100 g)
- Very low salt (0.09 g per 100 g)
- High protein (8.9 g per 100 g, 67% of energy)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (125 g): 66 kcal · 4.6 g sugars · 0.11 g salt · 11.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL