Fromage blanc 3.2% mg merci
MERCI!
- Barcode
- 3250393100123
- Menge
- 1000 g
- Portion
- 100 g
Fehlerhafter Text in den Original-Etikettendaten?
75 kcal
Energie / 100 g
7,2 g
Eiweiß / 100 g
4 g
Kohlenhydrate / 100 g
3,2 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 75 kcal / 309 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 7,2 g |
| Kohlenhydrate | 4 g |
| Fett | 3,2 g |
| Zucker | 3,3 g |
| Ballaststoffe | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 2,2 g |
| Mineralstoffe | |
| Natrium | 36 mg |
| Salz | 0,09 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Lait demi-écrémé pasteurisé (Origine: France), ferments lactiques (dont lait). Contient plus de 82% d'humidité.
Allergene
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Fromage blanc (fresh white cheese) made from pasteurised semi-skimmed milk and lactic ferments. Per 100 g it provides 75 kcal, 3.2 g fat of which 2.2 g saturates, 3.3 g sugars, 7.2 g protein and 0.09 g salt.
Good points
- Low sugar (3.3 g per 100 g)
- Very low salt (0.09 g per 100 g)
- High protein (7.2 g per 100 g, 38% of energy)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (100 g): 75 kcal · 3.2 g fat · 2.2 g saturated fat · 3.3 g sugars · 0.09 g salt · 7.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL