Nutri-Score C
Céréales complètes au chocolat noir intense

Whole Grain Cereals with Dark Chocolate

Bjorg

Codice a barre
3229820804224
Quantità
450 g
Porzione
100
English

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460 kcal

Energia / 100 g

9,6 g

Proteine / 100 g

58 g

Carboidrati / 100 g

19 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 460 kcal / 1925 kJ
Macronutrienti
Proteine 9,6 g
Carboidrati 58 g
Grassi 19 g
Zuccheri 17 g
Fibre 9,1 g
Grassi
Acidi grassi saturi 6,6 g
Minerali
Sodio 68 mg
Sale 0,17 g
Altro
Zuccheri aggiunti 25,3 g

Ingredienti

Wholegrain oat flakes, Extruded rice (rice flour), Unrefined cane sugar, Rice syrup, Sunflower oil, Fat-reduced cocoa powder 7,5%, Dark chocolate pieces 7% (cocoa mass, unrefined cane sugar, cocoa butter), Wholemeal wheat flour, Coconut flakes, Dark chocolate chips 3% (cocoa mass, unrefined cane sugar, cocoa butter, fat-reduced cocoa powder), Cocoa nibs 1%, Sea salt, Antioxidant: tocopherol-rich extract

Allergeni

Glutine
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AI

Analisi IA

Céréales complètes au chocolat noir intense by Bjorg is an organic breakfast cereal of oat flakes, extruded rice, cane sugar, 7.5% low-fat cocoa and dark chocolate pieces. It has 460 kcal, 19 g fat (6.6 g saturated), 17 g sugars and 9.1 g fibre per 100 g.

Good points

  • Low salt (0.17 g per 100 g)
  • High fibre (9.1 g per 100 g)

Watch out

  • High in fat (19 g per 100 g)
  • High in saturated fat (6.6 g per 100 g)

Allergens

Contains: gluten.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL