Nutri-Score E
Fourrés vanille bio

Organic Vanilla Filled Cookies

Bjorg

Codice a barre
3229820787442
Quantità
225g
Porzione
100g
English

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484 kcal

Energia / 100 g

7,4 g

Proteine / 100 g

67 g

Carboidrati / 100 g

20 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 484 kcal / 2029 kJ
Macronutrienti
Proteine 7,4 g
Carboidrati 67 g
Grassi 20 g
Zuccheri 31 g
Fibre 3 g
Grassi
Acidi grassi saturi 7,3 g
Minerali
Sodio 236 mg
Sale 0,59 g
Altro
Zuccheri aggiunti 17,91 g

Ingredienti

Wheat flour* 38%, Wholemeal wheat flour* 15%, Unrefined brown cane sugar*, Unrefined cane sugar*, High-oleic sunflower oil*, Cocoa butter*, Whole milk powder*, Skimmed milk powder*, Natural vanilla flavouring, Unrefined sea salt, Raising agents (ammonium carbonates, sodium carbonates), Exhausted vanilla pod*, Emulsifier: lecithins*, Thickener: acacia gum*, Turmeric*, Antioxidant: rosemary extracts*.

Allergeni

Glutine Latte

Può contenere: Uova, Senape, Frutta a guscio, Sesamo, Soia

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AI

Analisi IA

Bjorg organic vanilla filled biscuits made with 38% wheat flour, 15% whole wheat flour, unrefined cane sugar and whole milk powder. Per 100 g they have 484 kcal, 20 g fat, 31 g sugars and 7.4 g protein.

Good points

  • Source of fibre (3 g per 100 g)

Watch out

  • High in fat (20 g per 100 g)
  • High in saturated fat (7.3 g per 100 g)
  • High in sugars (31 g per 100 g)

Allergens

Contains: gluten, milk. May contain: eggs, soy, nuts, mustard, sesame.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 484 kcal · 20 g fat · 7.3 g saturated fat · 31 g sugars · 0.59 g salt · 7.4 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL