Original Toasted Bread
BRIOCHE PASQUIER
- Codice a barre
- 3182180002436
- Quantità
- 415 g
- Porzione
- 21g
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388 kcal
Energia / 100 g
11 g
Proteine / 100 g
76 g
Carboidrati / 100 g
3,5 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 388 kcal / 1643 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 11 g |
| Carboidrati | 76 g |
| Grassi | 3,5 g |
| Zuccheri | 4,1 g |
| Fibre | 4,3 g |
| Grassi | |
| Acidi grassi saturi | 0,4 g |
| Minerali | |
| Sodio | 520 mg |
| Sale | 1,3 g |
| Altro | |
| Zuccheri aggiunti | 2,05 g |
Ingredienti
wheat flour - wheat sourdough 5% - rye flour - sunflower oil - sugar - guérande salt - baker's yeast - malted barley flour - dehydrated wheat sourdough - flour processing agent: ascorbic acid
Allergeni
Può contenere: Uova, Latte, Frutta a guscio, Sesamo
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curl "https://foodbase.dev/v1/foods/fb25eccd-9c88-e124-ba36-4671a81dbeed" \
-H "X-API-Key: YOUR_API_KEY"Analisi IA
Brioche Pasquier L'Original toasted bread slices made with wheat flour, 5% wheat sourdough, rye flour, sunflower oil, sugar and Guérande salt. Per 100 g: 388 kcal, 3.5 g fat, 0.4 g saturated fat, 4.1 g sugars, 4.3 g fibre, 11 g protein and 1.3 g salt.
Good points
- Low saturated fat (0.4 g per 100 g)
- Low sugar (4.1 g per 100 g)
- Source of fibre (4.3 g per 100 g)
Allergens
Contains: gluten. May contain: eggs, milk, nuts, sesame.
Processing: Processed (NOVA 3)
Per serving (21 g): 81 kcal · 0.7 g fat · 0.1 g saturated fat · 0.9 g sugars · 0.27 g salt · 2.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL