Nutri-Score A
Pain complet au sarrasin

Buckwheat Wholemeal Bread

Gerblé

Barcode
3175681272903
Menge
300 g
English

Stimmt etwas mit dieser Übersetzung nicht?

224 kcal

Energie / 100 g

7,5 g

Eiweiß / 100 g

33 g

Kohlenhydrate / 100 g

3,6 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 224 kcal / 942 kJ
Makronährstoffe
Eiweiß 7,5 g
Kohlenhydrate 33 g
Fett 3,6 g
Zucker 4,2 g
Ballaststoffe 15 g
Fette
Gesättigte Fettsäuren 0,5 g
Mineralstoffe
Natrium 440 mg
Salz 1,1 g
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

Water, rice sourdough 26.8% (rice flour 13.4%, water), wholegrain buckwheat flour 20%, corn starch, hulled buckwheat groats 5.8%, pea protein isolate, high-oleic sunflower oil, vegetable fibre: psyllium, vegetable fibres (chickpeas, maize), thickener: hydroxypropyl methylcellulose, sea salt, citrus fibre, baker's yeast, emulsifier: mono- and diglycerides of fatty acids, ethyl alcohol.

Allergene

Schalenfrüchte

Kann enthalten: Eggs en milk en mustard en sesame seeds en soybeans

FÜR ENTWICKLER

Dieses Produkt per API abrufen

curl "https://foodbase.dev/v1/foods/6822c50a-096f-de6e-1743-10f8917031a7" \
  -H "X-API-Key: YOUR_API_KEY"
Kostenlosen API-Schlüssel holen Doku öffnen ↗
AI

KI-Analyse

Gerblé wholegrain buckwheat bread (300 g), made with water, rice sourdough, 20% wholegrain buckwheat flour, maize starch, buckwheat groats, pea protein, sunflower oil and psyllium; the ingredients include ethyl alcohol. Per 100 g it has 224 kcal, 3.6 g fat, 4.2 g sugars, 15 g fibre, 7.5 g protein and 1.1 g salt.

Good points

  • Low saturated fat (0.5 g per 100 g)
  • Low sugar (4.2 g per 100 g)
  • High fibre (15 g per 100 g)
  • Source of protein (7.5 g per 100 g, 13% of energy)

Watch out

  • Contains alcohol

Allergens

Contains: nuts.

Vegan: ?Vegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL