Nutri-Score C
Gingembre saveur citron 🍋

456 kcal

Energia / 100 g

8,3 g

Proteine / 100 g

67 g

Carboidrati / 100 g

16 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 456 kcal / 1914 kJ
Macronutrienti
Proteine 8,3 g
Carboidrati 67 g
Grassi 16 g
Zuccheri 17 g
Fibre 5,2 g
Alcol 0 g
Amido 43,05 g
Polioli 0 g
Grassi
Acidi grassi saturi 1,4 g
Colesterolo 0 mg
Minerali
Sodio 176 mg
Sale 0,44 g
Calcio 22,95 mg
Ferro 2,04 mg
Potassio 244 mg
Magnesio 70,92 mg
Zinco 1,6 mg
Fosforo 189 mg
Manganese 2,01 mg
Rame 0,24 mg
Selenio 8,9 µg
Iodio 11,74 µg
Vitamine
Vitamina A 0 IU
Vitamina C 0,52 mg
Vitamina D 4,06 IU
Vitamina E 4,12 mg
Vitamina B1 (tiamina) 0,21 mg
Vitamina B2 (riboflavina) 0,02 mg
Vitamina B6 0,12 mg
Vitamina B9 (folati) 22 µg
Vitamina B12 0 µg
Niacina (B3) 0,7 mg
Acido pantotenico (B5) 0,42 mg
Altro
Zuccheri aggiunti 16,29 g

Ingredienti

wheat flour 71.5%, cane sugar, oleic sunflower oil, wheat bran, baking powders (citric acid, sodium carbonates), lemon essential oil, ginger powder, sea salt, *ingredients from organic farming, made in a workshop that uses nuts, lupine, eggs, milk, sesame and soy,

Allergeni

Glutine

Può contenere: Uova, Lupini, Latte, Frutta a guscio, Sesamo, Soia

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AI

Analisi IA

Organic ginger and lemon biscuits from Gerblé, made with 71.5% wheat flour. Per 100 g they provide 456 kcal, 16 g fat, 17 g sugars and 5.2 g fibre.

Good points

  • Low saturated fat (1.4 g per 100 g)
  • Source of fibre (5.2 g per 100 g)
  • High in vitamin E (4.1 mg per 100 g)
  • Source of magnesium (70.9 mg per 100 g)
  • Source of zinc (1.6 mg per 100 g)

Allergens

Contains: gluten. May contain: eggs, soy, milk, nuts, sesame, lupin.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Processed (NOVA 3)

Per serving (11 g): 50 kcal · 1.8 g fat · 0.2 g saturated fat · 1.9 g sugars · 0.05 g salt · 0.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL