Organic Dark Chocolate Sablé Biscuits Intense
Céréal Bio
- Código de barras
- 3175681060586
- Cantidad
- 132g
- Ración
- 22g
¿Algo raro en esta traducción?
486 kcal
Energía / 100 g
7,1 g
Proteínas / 100 g
62 g
Hidratos / 100 g
22 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 486 kcal / 2037 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 7,1 g |
| Hidratos de carbono | 62 g |
| Grasas | 22 g |
| Azúcares | 27 g |
| Fibra | 6 g |
| Alcohol | 0 g |
| Almidón | 31,7 g |
| Polialcoholes | 0,01 g |
| Grasas | |
| Grasas saturadas | 5,2 g |
| Colesterol | 0,24 mg |
| Minerales | |
| Sodio | 208 mg |
| Sal | 0,52 g |
| Calcio | 32,12 mg |
| Hierro | 3,22 mg |
| Potasio | 334 mg |
| Magnesio | 75,41 mg |
| Zinc | 1,57 mg |
| Fósforo | 178 mg |
| Manganeso | 1,58 mg |
| Cobre | 0,42 mg |
| Selenio | 7,95 µg |
| Yodo | 7,3 µg |
| Vitaminas | |
| Vitamina A | 5,84 IU |
| Vitamina C | 0,13 mg |
| Vitamina D | 6,48 IU |
| Vitamina E | 7,27 mg |
| Vitamina B1 (tiamina) | 0,16 mg |
| Vitamina B2 (riboflavina) | 0,03 mg |
| Vitamina B6 | 0,08 mg |
| Vitamina B9 (folato) | 19,57 µg |
| Vitamina B12 | 0 µg |
| Niacina (B3) | 0,21 mg |
| Ácido pantoténico (B5) | 0,35 mg |
| Otros | |
| Azúcares añadidos | 27,7 g |
Ingredientes
Wholemeal wheat flour 20,8%, chocolate chips 16,7% (cane sugar, cocoa paste, cocoa butter*), cane sugar*, wheat flour 16,4%, high oleic sunflower oil, wholegrain oat flakes* 8,3%, rice", low-fat cocoa powder* 2,8%, natural vanilla flavouring, wheat starch, emulsifier: lecithins, raising agents (sodium carbonates, ammonium carbonates, potassium tartrates), oats, sea salt, barley malt syrup*. Rainforest Alliance certified, more information at ra.org. "Ingredients from organic farming.
Alérgenos
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/686a141a-628f-9f8b-a2f7-fa18b11a72da" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Organic dark chocolate shortbread biscuits made with wholemeal wheat flour (20.8%), chocolate chips (16.7%), cane sugar, wheat flour (16.4%), sunflower oil and wholegrain oat flakes (8.3%). They have 486 kcal, 22 g of fat, 27 g of sugars and 6 g of fibre per 100 g.
Good points
- High fibre (6 g per 100 g)
- High in vitamin E (7.3 mg per 100 g)
- Source of iron (3.2 mg per 100 g)
- Source of magnesium (75.4 mg per 100 g)
- Source of potassium (334.4 mg per 100 g)
Watch out
- High in fat (22 g per 100 g)
- High in saturated fat (5.2 g per 100 g)
- High in sugars (27 g per 100 g)
Allergens
Contains: gluten.
Processing: Ultra-processed (NOVA 4)
Per serving (22 g): 107 kcal · 4.8 g fat · 1.1 g saturated fat · 5.9 g sugars · 0.11 g salt · 1.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL