Tartine & cuisson doux à tartiner et à cuire
Primevere
- Código de barras
- 3155251204343
- Cantidad
- 240 g
567 kcal
Energía / 100 g
0 g
Proteínas / 100 g
0 g
Hidratos / 100 g
63 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 567 kcal / 2331 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 0 g |
| Hidratos de carbono | 0 g |
| Grasas | 63 g |
| Azúcares | 0 g |
| Fibra | 0 g |
| Grasas | |
| Grasas saturadas | 17 g |
| Grasas monoinsaturadas | 32 g |
| Grasas poliinsaturadas | 13 g |
| Minerales | |
| Sodio | 140 mg |
| Sal | 0,35 g |
| Vitaminas | |
| Vitamina E | 11 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
non-hydrogenated vegetable oils and fats 62,5 % (rapeseed, copra*, shea, flax*)', water, emulsifier: sunflower lecithin, salt, antioxidant: rosemary extract*, lemon concentrated juice*, natural flavours, colours: annatto*, curcumin*, vitamin b1,quot,ingredients of vegetable origin
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Plant-based spread for bread and cooking, made with non-hydrogenated vegetable oils and fats (62.5%); 567 kcal, 63 g fat of which 17 g saturated, and 0 g sugars per 100 g.
Good points
- Sugar-free (0 g per 100 g)
- High in vitamin E (11 mg per 100 g)
Watch out
- High in fat (63 g per 100 g)
- High in saturated fat (17 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL