RONDELE NOIX DE DORDOGNE 125g
Président,Rondelé
- Código de barras
- 3155250355084
- Cantidad
- 125 g
- Ración
- 30 g
315 kcal
Energía / 100 g
6,5 g
Proteínas / 100 g
4 g
Hidratos / 100 g
30 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 315 kcal / 1300 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 6,5 g |
| Hidratos de carbono | 4 g |
| Grasas | 30 g |
| Azúcares | 2 g |
| Fibra | 0 g |
| Grasas | |
| Grasas saturadas | 19 g |
| Minerales | |
| Sodio | 360 mg |
| Sal | 0,9 g |
| Calcio | 130 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
Cheese made from pasteusized cow's milk (French), milk protein, pieces of Dordogne nuts (3%),salt, naturals flavors, concentrated lemon juice. Contain traces nuts
Alérgenos
Puede contener: Leche, Frutos de cáscara
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/bf3c666d-dedb-edbb-9314-0ebcbdba46c9" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Cream cheese with walnut pieces (3%), made from pasteurised cow's milk cheese and milk proteins. Per 100 g: 315 kcal, 30 g of fat of which 19 g saturated, 6.5 g of protein and 0.9 g of salt.
Good points
- Low sugar (2 g per 100 g)
- Source of calcium (130 mg per 100 g)
Watch out
- High in fat (30 g per 100 g)
- High in saturated fat (19 g per 100 g)
Allergens
Contains: milk, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 95 kcal · 9 g fat · 5.7 g saturated fat · 0.6 g sugars · 0.27 g salt · 2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Productos similares
9 Minis St Moret (17,8% MG)
Savencia,St Moret
Emmental Râpé Fondant
Carrefour,Classic'
Mozzarella
Casa Azzurra,Cipf Codipal
Emmental râpé
Les Croisés
Emmental Francese
Entremont, Sodiaal
Fromage pasteurisé Emmental français râpé 29%MG, 200g
U
Camembert lepetit 250g 21%
Lepetit
L’ortolan
Fromagerie Milleret,L'Ortolan
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL