Taboulé Poulet rôti
Bonduelle
- Código de barras
- 3083681055269
- Cantidad
- 300 g
- Ración
- 300 g
¿Algo raro en esta traducción?
179 kcal
Energía / 100 g
6,5 g
Proteínas / 100 g
19 g
Hidratos / 100 g
8 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 179 kcal / 749 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 6,5 g |
| Hidratos de carbono | 19 g |
| Grasas | 8 g |
| Azúcares | 2,5 g |
| Fibra | 2,5 g |
| Alcohol | 0 g |
| Almidón | 37,51 g |
| Polialcoholes | 0,02 g |
| Grasas | |
| Grasas saturadas | 0,8 g |
| Colesterol | 8,78 mg |
| Minerales | |
| Sodio | 360 mg |
| Sal | 0,9 g |
| Calcio | 23,27 mg |
| Hierro | 2,35 mg |
| Potasio | 324 mg |
| Magnesio | 86,37 mg |
| Zinc | 2,28 mg |
| Fósforo | 264 mg |
| Manganeso | 2,01 mg |
| Cobre | 0,28 mg |
| Selenio | 2,04 µg |
| Yodo | 0,8 µg |
| Vitaminas | |
| Vitamina A | 12 IU |
| Vitamina C | 7,94 mg |
| Vitamina D | 4,9 IU |
| Vitamina E | 4,5 mg |
| Vitamina B1 (tiamina) | 0,04 mg |
| Vitamina B2 (riboflavina) | 0,03 mg |
| Vitamina B6 | 0,3 mg |
| Vitamina B9 (folato) | 10,49 µg |
| Vitamina B12 | 0,04 µg |
| Niacina (B3) | 0,9 mg |
| Ácido pantoténico (B5) | 0,14 mg |
| Otros | |
| Azúcares añadidos | 0,06 g |
Ingredientes
Rehydrated durum _WHEAT_ semolina (59%) (_WHEAT_ semolina (27.5%), water), tomatoes (8.5%), cured roasted chicken thigh meat (7.5%) (chicken thigh meat* (7%), water, tapioca starch, dextrose, salt), rapeseed oil, sweetcorn (4%), garden peas, peppers (4%), spirit vinegar, onions, chives, salt, Dijon _MUSTARD_, natural flavourings (_GLUTEN_), spices. *French poultry meat. Made in a workshop that also uses: celery, milk, egg, fish, crustaceans, tree nuts, soy.
Alérgenos
Puede contener: Apio, Crustáceos, Huevos, Pescado, Leche, Frutos de cáscara, Soja, Crustaceans and shellfish
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Bonduelle Taboulé Poulet Rôti is a ready-to-eat tabbouleh of durum wheat semolina with tomatoes, roast chicken thigh, sweetcorn, peas and peppers. It is low in saturated fat and sugar and a source of protein, but a 300 g serving is high in fat (24 g) and salt (2.7 g).
Good points
- Low saturated fat (0.8 g per 100 g)
- Low sugar (2.5 g per 100 g)
- Source of protein (6.5 g per 100 g, 14% of energy)
- High in vitamin E (4.5 mg per 100 g)
- Source of magnesium (86.4 mg per 100 g)
- Source of zinc (2.3 mg per 100 g)
- Source of iron (2.4 mg per 100 g)
Watch out
- High in fat (24 g per serving)
- High in salt (2.7 g per serving)
Allergens
Contains: gluten, crustaceans, eggs, fish, milk, celery, mustard. May contain: soy, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (300 g): 537 kcal · 24 g fat · 2.4 g saturated fat · 7.5 g sugars · 2.7 g salt · 19.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
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Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL