Nutri-Score C
Taboulé Poulet Rôti

Taboulé Poulet rôti

Bonduelle

Barcode
3083681055269
Menge
300 g
Portion
300 g
English

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179 kcal

Energie / 100 g

6,5 g

Eiweiß / 100 g

19 g

Kohlenhydrate / 100 g

8 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 179 kcal / 749 kJ
Makronährstoffe
Eiweiß 6,5 g
Kohlenhydrate 19 g
Fett 8 g
Zucker 2,5 g
Ballaststoffe 2,5 g
Alkohol 0 g
Stärke 37,51 g
Mehrwertige Alkohole 0,02 g
Fette
Gesättigte Fettsäuren 0,8 g
Cholesterin 8,78 mg
Mineralstoffe
Natrium 360 mg
Salz 0,9 g
Calcium 23,27 mg
Eisen 2,35 mg
Kalium 324 mg
Magnesium 86,37 mg
Zink 2,28 mg
Phosphor 264 mg
Mangan 2,01 mg
Kupfer 0,28 mg
Selen 2,04 µg
Jod 0,8 µg
Vitamine
Vitamin A 12 IU
Vitamin C 7,94 mg
Vitamin D 4,9 IU
Vitamin E 4,5 mg
Vitamin B1 (Thiamin) 0,04 mg
Vitamin B2 (Riboflavin) 0,03 mg
Vitamin B6 0,3 mg
Vitamin B9 (Folat) 10,49 µg
Vitamin B12 0,04 µg
Niacin (B3) 0,9 mg
Pantothensäure (B5) 0,14 mg
Sonstiges
Zugesetzter Zucker 0,06 g

Zutaten

Rehydrated durum _WHEAT_ semolina (59%) (_WHEAT_ semolina (27.5%), water), tomatoes (8.5%), cured roasted chicken thigh meat (7.5%) (chicken thigh meat* (7%), water, tapioca starch, dextrose, salt), rapeseed oil, sweetcorn (4%), garden peas, peppers (4%), spirit vinegar, onions, chives, salt, Dijon _MUSTARD_, natural flavourings (_GLUTEN_), spices. *French poultry meat. Made in a workshop that also uses: celery, milk, egg, fish, crustaceans, tree nuts, soy.

Allergene

Sellerie Krebstiere Eier Fisch Gluten Milch Senf Cereals with gluten

Kann enthalten: Sellerie, Krebstiere, Eier, Fisch, Milch, Schalenfrüchte, Soja, Crustaceans and shellfish

FÜR ENTWICKLER

Dieses Produkt per API abrufen

curl "https://foodbase.dev/v1/foods/1d1930ef-7f2e-048c-1dd1-4c27dadff165" \
  -H "X-API-Key: YOUR_API_KEY"
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AI

KI-Analyse

Bonduelle Taboulé Poulet Rôti is a ready-to-eat tabbouleh of durum wheat semolina with tomatoes, roast chicken thigh, sweetcorn, peas and peppers. It is low in saturated fat and sugar and a source of protein, but a 300 g serving is high in fat (24 g) and salt (2.7 g).

Good points

  • Low saturated fat (0.8 g per 100 g)
  • Low sugar (2.5 g per 100 g)
  • Source of protein (6.5 g per 100 g, 14% of energy)
  • High in vitamin E (4.5 mg per 100 g)
  • Source of magnesium (86.4 mg per 100 g)
  • Source of zinc (2.3 mg per 100 g)
  • Source of iron (2.4 mg per 100 g)

Watch out

  • High in fat (24 g per serving)
  • High in salt (2.7 g per serving)

Allergens

Contains: gluten, crustaceans, eggs, fish, milk, celery, mustard. May contain: soy, nuts.

Vegan: nodeclared allergenVegetarian: nodeclared allergenGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (300 g): 537 kcal · 24 g fat · 2.4 g saturated fat · 7.5 g sugars · 2.7 g salt · 19.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL