La vache qui rit
La vache qui rit
- Código de barras
- 3073781192186
- Cantidad
- 192 g
- Ración
- 16 g
232 kcal
Energía / 100 g
11 g
Proteínas / 100 g
6,5 g
Hidratos / 100 g
18 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 232 kcal / 970 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 11 g |
| Hidratos de carbono | 6,5 g |
| Grasas | 18 g |
| Azúcares | 6,5 g |
| Fibra | 0 g |
| Grasas | |
| Grasas saturadas | 12 g |
| Minerales | |
| Sodio | 680 mg |
| Sal | 1,7 g |
| Calcio | 800 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
rehydrated skimmed milk (origin: france), cheeses, butter, milk proteins, cast salt: polyphosphates, calcium, milk mineral concentrate, dairy lactic concentrate,
Alérgenos
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curl "https://foodbase.dev/v1/foods/8d7cdb10-d6b2-7161-b5be-0a0cc352519d" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Processed cheese spread made from rehydrated skimmed milk, cheeses and butter; 232 kcal, 18 g fat of which 12 g saturated, 6.5 g sugars, 11 g protein and 1.7 g salt per 100 g, with 800 mg calcium.
Good points
- Source of protein (11 g per 100 g, 18% of energy)
- High in calcium (800 mg per 100 g)
Watch out
- High in fat (18 g per 100 g)
- High in saturated fat (12 g per 100 g)
- High in salt (1.7 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (16 g): 37 kcal · 2.9 g fat · 1.9 g saturated fat · 1 g sugars · 0.27 g salt · 1.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL