Pepito LU Chocolate Chip Cookie
LU,Mondelez
- Codice a barre
- 3048282900646
- Quantità
- 150 g
- Porzione
- 30g
Qualcosa non va in questa traduzione?
440 kcal
Energia / 100 g
5,2 g
Proteine / 100 g
53 g
Carboidrati / 100 g
23 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 440 kcal / 1868 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 5,2 g |
| Carboidrati | 53 g |
| Grassi | 23 g |
| Zuccheri | 30 g |
| Fibre | 2,7 g |
| Grassi | |
| Acidi grassi saturi | 11 g |
| Minerali | |
| Sodio | 320 mg |
| Sale | 0,84 g |
| Altro | |
| Zuccheri aggiunti | 29,47 g |
Ingredienti
WHEAT flour 23 %, chocolate chips 18 % [sugar, cocoa paste, emulsifier (SOY lecithins)], palm oil, EGGS, sugar, glucose-fructose syrup, stabiliser (glycerol), raising agents (diphosphates, sodium carbonates), salt, thickener (xanthan gum), glucose syrup, emulsifiers (E472b, E475), flavouring, skimmed MILK powder.
Allergeni
Ottieni questo prodotto tramite l'API
curl "https://foodbase.dev/v1/foods/fa9f6ce8-8187-07ed-38b0-4368047fb91b" \
-H "X-API-Key: YOUR_API_KEY"Analisi IA
Soft chocolate-chip cakes from LU's Pepito range, made with 23 % wheat flour, 18 % chocolate chips, palm oil and eggs. They have 440 kcal, 23 g fat (11 g saturated) and 30 g sugars per 100 g.
Watch out
- High in fat (23 g per 100 g)
- High in saturated fat (11 g per 100 g)
- High in sugars (30 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, eggs, soy, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 132 kcal · 6.9 g fat · 3.3 g saturated fat · 9 g sugars · 0.25 g salt · 1.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL