Nutri-Score A
HiPRO Saveur Coco

HiPRO Saveur Coco

Danone, Hipro

Barcode
3033491690334
Menge
320 g (2 x 160 g)
Portion
1 portion (160 g)
Original

Fehlerhafter Text in den Original-Etikettendaten?

56 kcal

Energie / 100 g

9,4 g

Eiweiß / 100 g

3,7 g

Kohlenhydrate / 100 g

0,4 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 56 kcal / 238 kJ
Makronährstoffe
Eiweiß 9,4 g
Kohlenhydrate 3,7 g
Fett 0,4 g
Zucker 3,1 g
Fette
Gesättigte Fettsäuren 0,4 g
Mineralstoffe
Natrium 35 mg
Salz 0,09 g
Calcium 99 mg
Magnesium 56,25 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

LAIT écrémé (89,8 %), oligo-fructose, noix de coco, épaississants (amidon transformé de maïs / E1422, pectine / E440, gomme guar / E412), arôme naturel, correcteurs d’acidité (acide citrique / E330, citrate de sodium / E331), ferments lactiques (LAIT), édulcorants (acésulfame-K / E950, sucralose / E955), vitamine D.

Allergene

Milch
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AI

KI-Analyse

Danone Hipro coconut-flavour high-protein yoghurt made from 89.8% skimmed milk, oligofructose and coconut, sweetened with acesulfame-K and sucralose. Per 100 g it has 56 kcal, 9.4 g protein, 0.4 g fat, 3.1 g sugars and 0.09 g salt.

Good points

  • Fat-free (0.4 g per 100 g)
  • Low saturated fat (0.4 g per 100 g)
  • Low sugar (3.1 g per 100 g)
  • Very low salt (0.09 g per 100 g)
  • High protein (9.4 g per 100 g, 67% of energy)
  • Source of magnesium (56.3 mg per 100 g)

Watch out

  • Contains sweeteners

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (160 g): 90 kcal · 0.6 g fat · 0.6 g saturated fat · 5 g sugars · 0.14 g salt · 15 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL