22 Slices Without Crust Plain No Added Sugars
Jacquet
- Codice a barre
- 3029330068549
- Quantità
- 475 g
- Porzione
- 21.6g
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264 kcal
Energia / 100 g
9,3 g
Proteine / 100 g
47 g
Carboidrati / 100 g
3,4 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 264 kcal / 1117 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 9,3 g |
| Carboidrati | 47 g |
| Grassi | 3,4 g |
| Zuccheri | 5,5 g |
| Fibre | 4,2 g |
| Alcol | 0 g |
| Amido | 41,78 g |
| Polioli | 0 g |
| Grassi | |
| Acidi grassi saturi | 0,4 g |
| Colesterolo | 0,02 mg |
| Minerali | |
| Sodio | 440 mg |
| Sale | 1,1 g |
| Calcio | 29,18 mg |
| Ferro | 1,83 mg |
| Potassio | 314 mg |
| Magnesio | 61,69 mg |
| Zinco | 1,92 mg |
| Fosforo | 230 mg |
| Manganese | 1,6 mg |
| Rame | 0,23 mg |
| Selenio | 7,95 µg |
| Iodio | 17,92 µg |
| Vitamine | |
| Vitamina A | 2,42 IU |
| Vitamina C | 0,19 mg |
| Vitamina E | 1,52 mg |
| Vitamina B1 (tiamina) | 0,99 mg |
| Vitamina B2 (riboflavina) | 0,07 mg |
| Vitamina B6 | 0,14 mg |
| Vitamina B9 (folati) | 66,25 µg |
| Vitamina B12 | 0,02 µg |
| Niacina (B3) | 1,32 mg |
| Acido pantotenico (B5) | 0,69 mg |
| Altro | |
| Zuccheri aggiunti | 0 g |
Ingredienti
WHEAT flour (70%), water, yeast, rapeseed oil, WHEAT GLUTEN, salt, preservatives: calcium propionate, sorbic acid, emulsifiers: mono- and diglycerides of fatty acids, lecithins, thickener: xanthan gum, broad bean flour, flavouring, flour treatment agent: ascorbic acid.
Allergeni
Può contenere: Uova, Latte
Ottieni questo prodotto tramite l'API
curl "https://foodbase.dev/v1/foods/077de3d6-1b5f-68d8-005c-7308767e8ee8" \
-H "X-API-Key: YOUR_API_KEY"Analisi IA
Crustless white sandwich bread slices made with wheat flour (70%), water, yeast, rapeseed oil and wheat gluten. Per 100 g it has 264 kcal, 3.4 g fat, 47 g carbohydrates (5.5 g sugars), 4.2 g fibre and 9.3 g protein.
Good points
- Low saturated fat (0.4 g per 100 g)
- Source of fibre (4.2 g per 100 g)
- Source of protein (9.3 g per 100 g, 14% of energy)
- High in folate (66.3 µg per 100 g)
- Source of zinc (1.9 mg per 100 g)
- Source of magnesium (61.7 mg per 100 g)
- Source of potassium (314 mg per 100 g)
Allergens
Contains: gluten. May contain: eggs, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (21.6 g): 57 kcal · 0.7 g fat · 0.1 g saturated fat · 1.2 g sugars · 0.24 g salt · 2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL