LU Scholiertje zacht hart
LU
- Código de barras
- 3017760002905
- Cantidad
- 120 g
- Ración
- 20 g
¿Algo raro en esta traducción?
513 kcal
Energía / 100 g
6,3 g
Proteínas / 100 g
61 g
Hidratos / 100 g
27 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 513 kcal / 2144 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 6,3 g |
| Hidratos de carbono | 61 g |
| Grasas | 27 g |
| Azúcares | 43 g |
| Fibra | 2 g |
| Almidón | 0 g |
| Grasas | |
| Grasas saturadas | 15 g |
| Minerales | |
| Sodio | 140 mg |
| Sal | 0,35 g |
| Hierro | 0 mg |
| Magnesio | 0 mg |
| Zinc | 0 mg |
| Fósforo | 0 mg |
| Manganeso | 0 mg |
| Cobre | 0 mg |
| Selenio | 0 µg |
| Vitaminas | |
| Vitamina A | 0 IU |
| Vitamina C | 0 mg |
| Vitamina E | 0 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
MILK chocolate 38% [sugar, cocoa butter, cocoa mass, skimmed MILK powder, lactose (from MILK), concentrated BUTTER, emulsifier (lecithins), vanilla flavouring], WHEAT flour 23%, sugar, vegetable oils (palm, rapeseed), whole MILK powder 5.5%, copra fat, WHEAT starch, whey powder (from MILK), maize starch, skimmed MILK powder 0.7%, emulsifier (SOYA lecithins), salt, raising agents (sodium carbonates, ammonium carbonates)
Alérgenos
Puede contener: Huevos, Gluten, Leche, Frutos de cáscara, Sésamo, Soja
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/fd6ab97d-839c-9ed8-ce88-4843fca70605" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Biscuits topped with milk chocolate (38%), made with wheat flour, sugar and vegetable oils. Per 100 g they have 513 kcal, 27 g fat (15 g saturated) and 43 g sugars.
Watch out
- High in fat (27 g per 100 g)
- High in saturated fat (15 g per 100 g)
- High in sugars (43 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, eggs, soy, milk. May contain: nuts, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (20 g): 103 kcal · 5.4 g fat · 3 g saturated fat · 8.6 g sugars · 0.07 g salt · 1.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
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Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL