Sliced regional bread
SAVEURS DE NOS RÉGIONS
- Codice a barre
- 20055431
- Quantità
- 500g
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365 kcal
Energia / 100 g
7,2 g
Proteine / 100 g
51 g
Carboidrati / 100 g
14 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 365 kcal / 1534 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 7,2 g |
| Carboidrati | 51 g |
| Grassi | 14 g |
| Zuccheri | 14 g |
| Fibre | 4 g |
| Alcol | 0 g |
| Amido | 29,45 g |
| Polioli | 0 g |
| Grassi | |
| Acidi grassi saturi | 9,3 g |
| Colesterolo | 66,67 mg |
| Minerali | |
| Sodio | 400 mg |
| Sale | 1 g |
| Calcio | 29,5 mg |
| Ferro | 1,39 mg |
| Potassio | 201 mg |
| Magnesio | 41,6 mg |
| Zinco | 1,26 mg |
| Fosforo | 159 mg |
| Manganese | 1,12 mg |
| Rame | 0,16 mg |
| Selenio | 6,66 µg |
| Iodio | 17,53 µg |
| Vitamine | |
| Vitamina A | 354 IU |
| Vitamina C | 0,15 mg |
| Vitamina D | 17,03 IU |
| Vitamina E | 0,82 mg |
| Vitamina B1 (tiamina) | 0,43 mg |
| Vitamina B2 (riboflavina) | 0,08 mg |
| Vitamina B6 | 0,09 mg |
| Vitamina B9 (folati) | 34,49 µg |
| Vitamina B12 | 0,16 µg |
| Niacina (B3) | 0,5 mg |
| Acido pantotenico (B5) | 0,53 mg |
| Altro | |
| Zuccheri aggiunti | 9,5 g |
Ingredienti
Wheat flour, sugar, concentrated butter (milk) (i.e. 12% reconstituted butter (milk), fresh eggs, water, 5% crème fraîche (milk), sourdough (wheat flour, water, salt), yeast, salt, natural vanilla flavourings (contains wheat and alcohol), emulsifiers: mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate; wheat gluten.
Allergeni
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Sliced gâche (a butter brioche) from Saveurs de nos Régions made with wheat flour, butter, eggs and cream, with 365 kcal, 14 g of fat (9.3 g saturated) and 14 g of sugars per 100 g.
Good points
- Source of fibre (4 g per 100 g)
- Source of folate (34.5 µg per 100 g)
Watch out
- High in saturated fat (9.3 g per 100 g)
- Contains alcohol
Allergens
Contains: gluten, eggs, milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL