Nutri-Score B

Pan Gratí

Schar

NOVA 4 Eco-Score A Products without gluten Gluten free breads Bread crumbs

Codice a barre: 06174988
Quantità: 300 g

English

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256 kcal

Energia / 100 g

4,4 g

Proteine / 100 g

41 g

Carboidrati / 100 g

6,2 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Macronutrienti
Energia	256 kcal / 1078 kJ
Proteine	4,4 g
Carboidrati	41 g
Grassi	6,2 g
Zuccheri	5,8 g
Fibre	8,7 g
Grassi
Acidi grassi saturi	0,8 g
Minerali
Sodio	364 mg
Sale	0,91 g
Altro
Zuccheri aggiunti	3,27 g

Ingredienti

Maize starch, water, sourdough 12% (rice flour, water), rice starch, cereals 4.4% (millet flour 2.6%, quinoa flour 1.8%), vegetable fibre (psyllium), sugar beet syrup, rice syrup, sunflower oil, soy flakes 2.1%, sunflower seeds 2.1%, soy bran 1.9%, linseeds 1.9%, thickener: hydroxypropyl methylcellulose; millet flakes 1.4%, soy protein, yeast, iodised salt (salt, potassium iodide), honey. May contain traces of lupin and mustard. LACTOSE-FREE. WHEAT-FREE. The product is packed in a protective atmosphere.

Allergeni

Soia

Può contenere: Lupini, Senape

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Analisi IA

Gluten-free bread made with maize starch, rice sourdough, millet and quinoa flours, psyllium, soy flakes and seeds. Per 100 g it has 256 kcal, 41 g carbohydrates, 8.7 g fibre, 6.2 g fat and 0.91 g salt.