Nutri-Score B

Pan Gratí

Schar

NOVA 4 Eco-Score A Products without gluten Gluten free breads Bread crumbs

Barcode: 06174988
Menge: 300 g

Original

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256 kcal

Energie / 100 g

4,4 g

Eiweiß / 100 g

41 g

Kohlenhydrate / 100 g

6,2 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	256 kcal / 1078 kJ
Eiweiß	4,4 g
Kohlenhydrate	41 g
Fett	6,2 g
Zucker	5,8 g
Ballaststoffe	8,7 g
Fette
Gesättigte Fettsäuren	0,8 g
Mineralstoffe
Natrium	364 mg
Salz	0,91 g
Sonstiges
Zugesetzter Zucker	3,27 g

Zutaten

Amidon de mais, eau, levain 12% (farine de riz, eau), amidon de riz, céreales 4,4% (farine de millet 2,6%, farine de quinoa 1,8%), fibre végétale (psyllium), sirop de betterave à sucre, sirop de riz, huile de tourmesol, flocons de soja 2,1%, graines de toumesol 2,1%, son de soja 1,9%, graines de lin 1,9%, épaississant: hydroxypropylméthylcellulose ;flocons de millet 1,4%, protéines de soja, levure, sel iodé (sel, iodure de potassium), miel. Peut contenir des traces de lupin et de moutarde. SÁNS LACTÒSE. SANS BLE Le produit est conditionné sous atmosphère protectrice.

Allergene

Soja

Kann enthalten: Lupinen, Senf

FÜR ENTWICKLER

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KI-Analyse

Gluten-free bread made with maize starch, rice sourdough, millet and quinoa flours, psyllium, soy flakes and seeds. Per 100 g it has 256 kcal, 41 g carbohydrates, 8.7 g fibre, 6.2 g fat and 0.91 g salt.

Good points

Low saturated fat (0.8 g per 100 g)
High fibre (8.7 g per 100 g)

Allergens

Contains: soy. May contain: mustard, lupin.

Vegan: nofrom ingredientsVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.