Nutri-Score B

Gluten-free and Lactose-free

Gerblé

NOVA 4 Eco-Score A Pains Produits sans gluten Pains sans gluten

Codice a barre: 06164010
Quantità: 2 x 175 g

English

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240 kcal

Energia / 100 g

4,2 g

Proteine / 100 g

40 g

Carboidrati / 100 g

4,3 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Macronutrienti
Energia	240 kcal / 1007 kJ
Proteine	4,2 g
Carboidrati	40 g
Grassi	4,3 g
Zuccheri	10 g
Fibre	12 g
Grassi
Acidi grassi saturi	0,6 g
Minerali
Sodio	316 mg
Sale	0,79 g
Altro
Zuccheri aggiunti	0,62 g

Ingredienti

Water, rice sourdough 19% (rice flour 9.5%, water), corn starch, wholegrain buckwheat flour 7.3%, rice flour 6.9%, vegetable fibre: psyllium, high oleic sunflower oil, emulsifier: hydroxypropyl methylcellulose, pea protein isolate, hulled millet flour 0.9%, sugar syrup, citrus fibre, rice syrup, sea salt, baker's yeast, emulsifier: mono- and diglycerides of fatty acids

Allergeni

Latte

Può contenere: Latte, Senape, Sesamo, Soia

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Analisi IA

Gluten-free country-style bread made with rice sourdough, corn starch, buckwheat, rice and millet flours and psyllium fibre. Per 100 g it has 240 kcal, 12 g of fibre and 10 g of sugars.